coffee overflow

Possible causes of Overflow in a K-cup Coffee Brewer

There were several scenarios that caused overflows of the k-cup coffee brewer. They are all discussed in detail, and alternative solutions given.


So, what is the story?

A consumer report test concluded that there are some coffee brewers are more predisposed to overflow than others. One of such machines was the K-cup coffee brewer

Most of the users complained of constant overflows when they attempted to make their coffee. With the k cup coffee brewer, already having gone through the standard industry tests for safety, it was a bit baffling why the cases of overflow would be so rampant.


Why Does This Matter?

There were several questions arising from the complaints like: were the users putting in too much coffee? were they getting over zealous with the amounts of water to be added? Was the water to coffee ratio just off?

Several tests were conducted on the k-cup coffee brewer to get to the bottom of the matter. The complainants were asked for the exact conditions they were brewing their beverages under, when they incurred the overflow and replicating them.

The results did not arrive at a single conclusion about the k-cup coffee brewer but, suggested several small issues could directly be attributed to the overflow.

The overflows occurred during the whole process, sometimes at the beginning and sometimes at the end.


Possible causes of Overflow in a K-cup Coffee Brewer

The problems are discussed below, with corresponding solutions given.


A Grind Too Fine

It takes quite a bit of time for the water to make its way through the grinds, in case the coffee has been ground to a very fine texture. While the water makes it way, the filter basket will begin to overflow. The way to fix this would be to try a coarser grind.


Fresh Coffee Beans

There is always the temptation to use your coffee immediately after roasting the beans, because you want to capture the essence and taste of freshness in your drink. While this may be beneficial when making a French Press Coffee, it becomes counterproductive when a K-Cup Coffee brewer is the one being used. Brewing the fresh beans results in the formation of foam inside the filter because of the action of CO2.

The best way to avoid this is to let the coffee beans lose this gas, which takes approximately 3 days.


Collapsing of The Paper Filters

Folding the paper filter is very important. Improper folding leads to an ill-fitting paper filter, which in turn translates to a poor fitting cone filter basket. There are two ways around this. The first is to properly fold the filter paper, taking care to maintain folds along the seal. The other is to use a permanent filter. You should also check to ensure that you are using one paper filter and not two. The filter basket should also be rinsed before use.


Excessive Coffee

You should always moderate the amount of coffee that you put in the filter. There is always a foaming process occurring, once the ground coffee beans interact with the hot water and this will be the cause of the overflow.


A Clogged Filter Basket

Before you start using your K-Cup Coffee Brewer, check to make sure that the bottom of your filter basket is not clogged up. The hole there should be open to allow flowing.


Learn more on: Best Grind and Brew Coffee Maker

Learn more on: Best Coffee Makers 2018





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